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Dinner Menu   Brunch Menu   NEW YEARS EVE MENU

Chef Jason Lynch and his experienced staff are known for creating incredible food using only the finest ingredients. Jason prefers to use local produce and over 80 per cent of the restaurant’s ingredients have been farmed nearby.


Dinner Menu

Our dinner menu is served on Thursdays, Fridays and Saturdays, starting at 5pm | For reservations, please call 902-542-7177



Lunch Menu

We are not offering lunch this time of year.



Brunch Menu

Brunches are offered on Sundays from 11am to 2pm


For reservations, please call 902-542-7177

or email lecaveau@grandprewines.ns.ca