The perfect outdoor wedding location in Nova Scotia
Our mission at Domaine de Grand Pré is to offer you and your guests the perfect venue within our unique setting for your wedding.
We offer a memorable experience in a place where all your senses are indulged and rejuvenated. A stroll around the grounds takes you past the vineyards, along cobblestone walkways, among lovely gardens, all with the soothing sound of our basalt fountain trickling in the background.
The grapevine-canopied pergola provides a beautiful ceremony and reception space, while our vast courtyard is ideal for larger groups.
For smaller and more intimate wedding parties, Le Caveau Restaurant—with its rounded moldings and textured walls—offers a cozy and exceptionally welcoming environment. The arched windows and rich woods give Le Caveau an inimitable brightness and warmth for an inviting and relaxing atmosphere.
In this picturesque private setting, we help you transform your dreams and ideas into a reality!
I just wanted to pass on a very very VERY huge Thank you (although I don’t think that that really suffices)! For everything that you , your staff and Chef Jason did. I don’t think we could have had a more perfect Wedding Day anywhere else. I am still hearing about how beautiful the grounds were and how great the staff were during the ceremony/reception/meal. And I have to say it was very calming to have someone there to give queues before walking down paparazzi lane (aka the aisle).
As for the food well I don’t know words to describe everyone’s surprise and wonderment at the plates that were put before them. Thank you for accommodating the unique dietary restrictions as well, that meal was amazing too and was very much appreciated.
And thanks for the bon fire for after the meal, it was a perfect ending to the perfect day.
-Anne & Dave, September 2013
We both agree it was a perfect day and it was so perfect because of your hard work and attention. I have heard nothing but praise from our guests about the food, service and venue.
I learned the next day that two of our older guests were actually walked back to the Evangeline Inn by one of your staff. We’re truly touched at that level of service and dedication.
From producing shooters to accommodating food requests, you and your staff truly provide an experience of excellence.
Jennifer and Ron, September 2012
The whole experience of planning this event was so easy and relaxing thanks to you. Everyone thought I was so calm all of these months and I have to thank you for that.
Victoria and Jeff, June 2005
We are proud to be one of Canada’s most beautiful winery wedding sites
Our facility accommodates every detail, from the ceremony and reception to dinner and an evening of dancing. We are able to seat a maximum of 55 guests in our dining room. For larger groups from 80 up to 150 people, our beautiful and private courtyard is the perfect place to setup a tent.
Many first class accommodations are nearby to ensure you have the perfect room to prepare for your special day and to spend the first night as a married couple.
The quality of our site, from food to the friendly staff, delivers an unforgettable and unique experience here in the heart of the Annapolis Valley.
If you are dreaming of a romantic wedding, an elegant dinner, celebrating a birthday or anniversary, or organizing a corporate gathering, we are more than happy to help you choose a limousine service, florist, photographer, musician and even an officiate for your ceremony.
We look forward to helping you plan and organize your special event!
Beatrice Stutz, Restaurant Manager and Special Events Planner
Jason Lynch, Executive Chef, Le Caveau Restaurant
Menu and Drinks
For a stand-up reception, we can provide everything from tapas and finger foods to sweets and even a chocolate fondue!
We customize each and every menu according to the couple’s wishes. Once you have booked with us, we will set up a meeting and Chef Jason Lynch will meet with you to discuss menu options.
We are also able to provide your wedding cake!
Our award winning wines, as well as wines from around the world and a fully stocked bar, are available for you and your guests to enjoy throughout the event.
To contact us, please email Beatrice or Kyla, our assistant restaurant manager, or call (902) 542-7177.